Chef’s Table
From $89 per person
An elevated dining experience close to all the action, Bossley’s Chef’s Table is designed for groups of 6 to 9 of your nearest and dearests.
And when it comes to the menu… well, no one says it better than Bossley: ‘local looks good on everyone and seasonal will never go out of style, darling.’ Bossley’s Chef’s Table feasting menu is a selection of our hero dishes, served to share. We’re all about classic techniques pulled off to perfection – packed with the freshest local produce, of course.
When more is more, choose from a selection of add-ons to enhance your Chef’s Table dining experience. Order anything and everything that takes your fancy. You really can’t go wrong.
T&C’s
Minimum 6 diners required. A credit card is required to secure your booking. No-show or last-minute cancellations will incur a $50 cancellation fee per person. All diners are required to opt-in to the set menu. Dietary requirements can be catered for separately with prior notice. Please email [email protected]. Changes can be made up to 48 hours before your seating